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                                <b>모짜렐라 치즈가 쏘~옥 참치 김치 크로켓</b>
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<p style=""text-align:center;""><span style=""font-size:10pt;font-family:'1184252_10';""><strong><font color=""#a6cf00""><span style=""font-size:10pt;font-family:'1184252_10';""><span><span> </span> </span><br>
[모짜렐라 치즈가 쏘~옥 참치 김치 크로켓]</span></font></strong></span></p>
<p style=""text-align:center;""><img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/66f425fab5a869cab9f2c8cab14b6621.jpg"" width=""500"" height=""500""></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt;text-align:center;""><span style=""font-family:'굴림';""><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';"">[재료]</span></font></span></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt;text-align:center;""><span style=""font-family:'굴림';""><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';"">참치</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">100g </span><span style=""font-size:10pt;font-family:'1184252_10';"">감자</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">4</span><span style=""font-size:10pt;font-family:'1184252_10';"">개</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span><span style=""font-size:10pt;font-family:'1184252_10';"">김치</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">5</span><span style=""font-size:10pt;font-family:'1184252_10';"">줄기</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span><span style=""font-size:10pt;font-family:'1184252_10';"">양파반개</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span><span style=""font-size:10pt;font-family:'1184252_10';"">모짜렐라치즈</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">150g </span></font></span></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt;text-align:center;""> </p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt;"" align=""center""><span style=""font-family:'굴림';""><font size=""2""><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""></span></font></span></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt;"" align=""center""><font size=""2""><span lang=""en-us"" style=""font-family:'굴림';""><span style=""font-size:10pt;font-family:'1184252_10';"">      </span></span><span style=""font-size:10pt;font-family:'1184252_10';"">소금<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span>후추<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span>계란<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">2</span>개푼물<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span>튀김가루<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span>빵가루<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span>튀김유적당량<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span>파슬리가루약간</span></font></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt;"" align=""center""><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';""><span lang=""en-us""></span></span></font> </p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt;"" align=""center""><font size=""2""><span lang=""en-us"" style=""font-family:'굴림';""><span style=""font-size:10pt;font-family:'1184252_10';""><img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/55db302eca1d7833605913b9028dc4f9.jpg"" width=""500"">      </span></span></font></p>
<p align=""center""> </p>
<p align=""center""><span lang=""en-us"" style=""font-family:'굴림';""><span><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';"">1)</span></font><span style=""font:10pt '1184252_10';"">      </span></span></span><span style=""font-family:'굴림';""><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';"">감자는 껍질을 벗겨 소금을 넣은 끓는 물에</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> 20</span><span style=""font-size:10pt;font-family:'1184252_10';"">분정도 삶아서 으깨 주세요</span><span lang=""en-us""></span></font></span></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt 20pt;text-indent:20pt;"" align=""center""><font size=""2""><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">( </span><span style=""font-size:10pt;font-family:'1184252_10';"">감자를 토막내어 삶으면 빨리 삶아져요<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">)</span></span></font></p>
<p align=""center""> <img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/59d4b57cc2410b17c191cb71fd2f4f0c.jpg"" width=""500""></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt 36pt;text-indent:-18pt;"" align=""center""><span lang=""en-us"" style=""font-family:'굴림';""><span><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';"">2)</span></font><span style=""font:10pt '1184252_10';"">      </span></span></span><span style=""font-family:'굴림';""><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';"">참치는 기름을 빼 놓구요 김치는 국물을 짜고 잘게 다져주세요</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">.</span></font></span></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt 38pt;"" align=""center""><span style=""font-family:'굴림';""><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';"">양파도 김치와 같은 크기로 잘게 다져주세요</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">.</span></font></span></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt 38pt;"" align=""center""><font size=""2""><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">( </span><span style=""font-size:10pt;font-family:'1184252_10';"">잘게 다져야 뭉칠 때 갈라지지 않아요)<br></span></font></p>
<p align=""center""><img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/f7b32d07fa9b4497a35418981238cf2a.jpg"" width=""500""> </p>
<p align=""center""><span lang=""en-us"" style=""font-family:'굴림';""><span><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';"">3)</span></font><span style=""font:10pt '1184252_10';"">      </span></span></span><span style=""font-family:'굴림';""><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';"">으깬 감자에 준비해놓은 참치</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span><span style=""font-size:10pt;font-family:'1184252_10';"">김치</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span><span style=""font-size:10pt;font-family:'1184252_10';"">양파와 소금</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span><span style=""font-size:10pt;font-family:'1184252_10';"">후추를 넣고 잘 섞어주세요</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">.</span></font></span></p>
<p align=""center""><img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/7b263a2e637da7025a365cf9dd535cd2.jpg"" width=""500""></p>
<p align=""center""><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">4)    3</span><span style=""font-size:10pt;font-family:'1184252_10';"">을 한입크기로 떼어낸뒤 모짜렐라 치즈를 속에 넣고 동그랗게 빚어주세요</span></p>
<p align=""center""><img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/151044a88c0aa1afa763ff9811f43ee5.jpg"" width=""500""> </p>
<p align=""center""><img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/9bde0fab7fca5872808ea9aa6a3db19c.jpg"" width=""500""></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt 36pt;text-indent:-18pt;"" align=""center""><span lang=""en-us"" style=""font-family:'굴림';""><span><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';"">5)</span></font><span style=""font:10pt '1184252_10';"">      </span></span></span><font size=""2""><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">4</span><span style=""font-size:10pt;font-family:'1184252_10';"">를 밀가루<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span>달걀푼물<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span>빵가루순으로 묻혀 달궈진 튀김유에 튀겨주세요<span lang=""en-us""></span></span></font></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt 38pt;"" align=""center""><font size=""2""><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">( </span><span style=""font-size:10pt;font-family:'1184252_10';"">이때 빵가루에 파슬리가루를 섞어주시면 예쁜<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">(?)</span>튀김이 된답니다<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">.)</span></span></font></p>
<p align=""center""> <img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/370bb0a1abe30037e9775bd876c95eb3.jpg"" width=""500""></p>
<p align=""center""><img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/29266e77e7bb1d6ba93604b6d2fb2caa.jpg"" width=""500""></p>
<p align=""center""> </p>
<p align=""center""><span style=""font-size:10pt;font-family:'1184252_10';""><strong><font color=""#53aea8""><span style=""font-size:10pt;font-family:'1184252_10';""><img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/fa075e5bcd150df4ff08425e64528887.jpg"" width=""500"">[새콤달콤 마요네즈 소스]</span></font></strong></span></p>
<p align=""center""><font face=""b099c4e8535c2bfc0d0ec5f8#680a00""><span style=""font-size:10pt;font-family:'1184252_10';"">마요네즈소스<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> : </span>마요네즈<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">3</span>큰술<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span>다진양파<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">1</span>큰술<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span>설탕<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">1</span>큰술<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span>레몬즙<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">3</span>큰술<span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span></span><span style=""font-size:10pt;font-family:'1184252_10';"">파슬리가루약간</span></font></p>
<p align=""center""> </p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt 36pt;text-indent:-18pt;"" align=""center""><span lang=""en-us"" style=""font-family:'굴림';""><span><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';""><img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/13113d8110fcbc1b8b05c481081bd006.jpg"" width=""500"">1)</span></font><span style=""font:10pt '1184252_10';"">      </span></span></span><span style=""font-family:'굴림';""><font size=""2""><span style=""font-size:10pt;font-family:'1184252_10';"">마요네즈소스</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">(</span><span style=""font-size:10pt;font-family:'1184252_10';"">재료분량을 다 섞어주세요</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">)</span><span style=""font-size:10pt;font-family:'1184252_10';"">를 곁들이면 완성</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">~~~</span></font></span></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt 36pt;text-indent:-18pt;"" align=""center""><img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/479fb84927b271c2824dfeb2cb447731.jpg"" width=""500""> </p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt 36pt;text-indent:-18pt;"" align=""center""><font size=""2""><font color=""#61b977""><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""><strong>TIP!</strong></span></font></font><font color=""#000000"" size=""2""><span style=""font-size:10pt;font-family:'1184252_10';"">허니머스타드 소스도 잘 어울려요</span></font></p>
<p class=""MsoNormal"" style=""margin:0cm 0cm 0pt 36pt;text-indent:-18pt;"" align=""center""><span style=""font-family:'굴림';""><font size=""2""><font color=""#000000""><span style=""font-size:10pt;font-family:'1184252_10';"">허니머스타드소스</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">-</span><span style=""font-size:10pt;font-family:'1184252_10';"">마요네즈</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">3</span><span style=""font-size:10pt;font-family:'1184252_10';"">큰술</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span><span style=""font-size:10pt;font-family:'1184252_10';"">머스타드</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">2</span><span style=""font-size:10pt;font-family:'1184252_10';"">큰술</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span><span style=""font-size:10pt;font-family:'1184252_10';"">꿀</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';"">2</span><span style=""font-size:10pt;font-family:'1184252_10';"">큰술</span><span lang=""en-us"" style=""font-size:10pt;font-family:'1184252_10';""> </span><span style=""font-size:10pt;font-family:'1184252_10';"">레몬즙반큰술</span><span lang=""en-us""></span></font></font></span></p>
<p align=""center""> <img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/6af1a95632d01d2c7ba212eeff66f47c.jpg"" width=""500""></p>
<p align=""center""><img alt="""" src=""http://img.ezday.co.kr/cache/board/2009/05/11/fb05aa116ed78e09697043d987b26420.jpg"" width=""500""></p>
<p align=""center""><span style=""font-size:10pt;font-family:'1184252_10';"">모짜렐라 치즈와 부드러운 감자가 입안에서 한 가득~</span></p>
<p align=""center""><span style=""font-size:10pt;font-family:'1184252_10';"">겉은 바삭! 속은 부드럽고 말랑말랑~</span></p>
<p align=""center""><span style=""font-size:10pt;font-family:'1184252_10';"">김치 안먹는 아이들도 ok!!</span></p>
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